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Nattokinase

Nattokinase

$53.00 CAD
$53.00 CAD
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Helps support cardiovascular health

  • Enzyme produced during the fermentation of a traditional Japanese condiment called natto
  • A protein-digesting molecule
  • Vegan-friendly, fermented, derived from whole food

Gluten Free, Non-GMO, Vegan

Nattokinase is an enzyme produced during the fermentation of a traditional Japanese condiment called natto, that helps to support cardiovascular system health. Natto is boiled soybeans that have been fermented with a type of probiotic bacteria (Bacillus subtilis).

AOR Advantage

Just one capsule of AOR’s Nattokinase delivers 100 mg of pure nattokinase. Nattokinase activity is measured by the number of “Fibrin degradation units (FU)”. AOR’s Nattokinase is guaranteed to deliver 2000-2800 FU per serving.

Adult Dosage

Adults (19 years and over) – Take 1 capsule once daily or as directed by a health care practitioner. Do not crush, mix or blend capsules. Swallow capsules whole. Do not exceed daily dose unless instructed by a healthcare practitioner.

Cautions

Allergens:  This product is derived from corn and soy. Do not use if you have a soy or corn allergy.

Do not use if:

  • you are pregnant or breastfeeding
  • you are taking health products that affect blood coagulation
  • you have a bleeding disorder  

Consult a healthcare practitioner:

  • for use beyond 4 weeks
  • if you have a cardiovascular, kidney or liver disorder, or if you are taking any medications

When using this product:

  • Stop using this product 7 days before any scheduled surgery, or immediately if you have unscheduled surgery, or if you suffer from an injury resulting in bruising or bleeding
  • In rare cases, blood in stool has occurred, in which case discontinue use
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